here's the scoop

LATE NIGHT HOLIDAY SHOPPING AT DEER CREEK MERC! Friday, November 15th from 1pm-7pm

You're invited to our holiday extravaganza!  Thursday, Friday, & Saturday (Nov 7,8,9) 10am-5pm New arrivals, snacks & refreshments, & you get to spin the wheel when you spend $50 for a chance to win a free gift or discount! 

We just had our Christmas photo shoot and the pictures turned out great!!  We are also kicking off our holiday hours on November 1st. Starting in November, we will be open all Thursday, Friday, & Saturday's from 10am-5pm. We have an abundance of amazing gift items, Christmas decor, clothing, & accessories items in store to choose from.  'Tis the season to shop small!!  We sure would love to see you. Again, open Thursday, Friday, & Saturday's in November from 10am-5pm.. (Look for December dates to be announced soon)

This is the best soup ever & perfect for those cold nights. Serves 61 pound bacon, roughly chopped1 medium yellow onion, diced1 large carrot, peeled and diced3/4 cup diced celery4 large Russet potatoes, peeled and diced4 medium red potatoes, diced1/4 cup flour2 cups chicken or vegetable stockCoarse salt, freshly ground pepper, to taste4 cups heavy whipping creamOptional garnishes: chopped chives, bacon bits, sour cream, shredded cheddar and Monterey Jack cheese In a 6- to 8-quart stockpot over medium heat, fry bacon until crisp. Remove bacon and drain on paper towels, reserving half for garnish. In bacon fat, cook onions, carrots,...